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2 - 4 tbsp Pine Nuts 3/4 cup Olive Oil (extra virgin) 2 c dried Nettle leaves 3/4 tsp Salt 1/3 c Parmesan Cheese 2 Garlic Cloves Blend...

It's that time of year again... we're out foraging, gathering, picking, tasting. My husband Geoff has become more obsessive over foraging...

I’ve been staring at this blog for a while now...too shy to start writing.  It’s certainly not because I have nothing to say, but I think...

Sharing our love of wild herbs & oils!